Tilly's of Castleton — traditional stone tea room frontage on Cross Street

Est. in the Peak District

A quiet English tea room.

Breakfast plates, warm scones, homemade cakes and a proper pot of tea — served on Cross Street, in the heart of Castleton village.

A village welcome

Come in from the hills. The kettle is already on.

After Peveril Castle, after the caves, after the long walk along the ridge — Tilly's is a linen-lined room in the middle of the village where you can put your bag down and be looked after.

The rooms

Leather chairs, warm oak, and a shelf of quiet books.

Two small parlour rooms on Cross Street: buttoned leather armchairs beneath a chandelier, an oak stair with an etched glass panel, and a library wall of well-loved spines. It is the sort of place that invites you to stay for a second pot.

— A traditional English tea room

The raised parlour at Tilly's — leather tub chairs, library-book wall, oak railing with etched Tilly's glass
The raised parlour · The library wall
Tilly's cake counter — scones, tray bakes, Victoria sponge, millionaire shortbread and cherry frangipane

The first thing you see

The cake counter is where the day slows down.

A glass counter of scones, Victoria sponge, cherry frangipane, millionaire shortbread and Viennese whirls — each with a small chalkboard easel, hand-lettered the morning it came out of the oven.

Full English breakfast — egg, sausage, bacon, mushrooms, beans, sauté potatoes and toast

Morning

The Full English, for slow Peak District mornings.

Sausage, back bacon, a fried egg, mushrooms, baked beans, sauté potatoes and thick toast — the plate visitors remember most, and one of the most-mentioned dishes in our guest reviews.

Served
From opening
104
Guest mentions of "breakfast"
Vegetarian
Available on request

Luncheon

Three plates for the middle of the day.

Grilled ham and cheese toastie with garden salad and fruit

Light

The Cheese Toastie

Aged cheddar and honey-baked ham between thick-cut bloomer, pressed on the griddle, served with a dressed garden salad and fruit.

Beer-battered haddock with hand-cut chips, mushy peas, tartare and lemon

Traditional

Fish & Chips

Beer-battered haddock, hand-cut chips, mushy peas and tartare with a wedge of lemon — a proper Peak District plate.

Ploughman's board — ham, cheddar, blue cheese, chutney, coleslaw, pickled onions and warm bread with two bottles of Peak Ales

To Share

Tilly's Ploughman's

Honey-baked ham, mature cheddar and a wedge of blue with pickle, chutney and warm bread — paired with a bottle of local Peak Ales.

Afternoon

Cream tea, exactly how it should be.

A generous fruit scone, dusted with icing sugar. Strawberry preserve in a small glass jar. A ramekin of Cornish clotted cream. A pot of loose-leaf tea. Nothing more, nothing less.

Loose-leaf
English Breakfast & Earl Grey
Baked
Fresh each morning
30
Guest mentions of "scone"
A fruit scone with clotted cream in a ramekin and strawberry preserve in a small jar

From the counter

Three cakes on the wooden bar today.

Traditional Battenburg cake with pink and yellow sponge checkerboard, wrapped in marzipan
BattenburgPink & yellow sponge · almond marzipan
Biscoff cake with piped buttercream and Biscoff biscuits arranged around the top
BiscoffCaramelised biscuit cream · crushed Biscoff
A slice of chocolate cake with a small pot of whipped cream on a linen-white plate
Chocolate sliceRich ganache · pot of whipped cream
A cup of hot chocolate crowned with whipped cream, marshmallows and grated chocolate

Something warm

The hot chocolate everyone comes back for.

Belgian chocolate, whole milk, a swirl of whipped cream, a handful of pink-and-white marshmallows and a dusting of grated chocolate — best had by the front window on a grey Castleton afternoon.

What guests write home about

A warm welcome, a generous plate, and the best scones in the Peak District. The sort of tea room you hope still exists.
Breakfast · 104 Scones · 30 Cream tea · 16 Welsh rarebit · 13 Friendly service
Tilly's of Castleton frontage on Cross Street, olive trees at the door and bistro tables outside

Come and find us

Cross Street, Castleton, Hope Valley.

In the middle of the village, a few minutes from Peveril Castle and the show caves. Well-behaved dogs welcome in the front room. Please order at the counter.

Address
Cross Street, Castleton
Hope Valley, Peak District
Telephone
01433 620834
Hours
Morning coffee · Luncheon · Afternoon tea (Please confirm before travelling.)
Open in Google Maps